Mae Anong Green Curry Paste, 16-Ounce
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Mae Anong Green Curry Paste, 16-Ounce
Experience the authentic flavors of Thailand with Namprik Mae Anong Green Curry Paste. This 16oz (454g) sealed pack contains a flavorful Kang Kiewwan curry paste, perfect for enhancing the taste of beef, chicken, fish, and prawns.
Mae Anong Green Curry Paste, 16-Ounce
Numéro d'article: 45865537

Mae Anong Green Curry Paste, 16-Ounce

Numéro d'article: 45865537

XOF 15100

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Experience the authentic flavors of Thailand with Namprik Mae Anong Green Curry Paste. This 16oz (454g) sealed pack contains a flavorful Kang Kiewwan curry paste, perfect for enhancing the taste of beef, chicken, fish, and prawns.
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Ce qui se démarque

Authentic Flavor
This green curry paste delivers an authentic Thai flavor, crafted from fresh herbs and spices, perfect for creating traditional dishes at home without compromising taste.
Versatile Use
Ideal for various recipes, this 16-ounce paste is suitable for curries, marinades, or soups, allowing chefs to experiment in kitchens while ensuring delicious results every time.
Convenient Packaging
The 16-ounce jar offers ample product for multiple meals, eliminating the need for frequent purchases while maintaining freshness and quality in every scoop.

Détails du produit

Discover the authentic taste of Mae Anong Green Curry Paste. Add rich flavors to your dishes with this 16-Ounce jar. Order now and experience culinary delight! Shop at Ubuy Cote dIvoire
Is Discontinued By Manufacturer No
Package Dimensions 8.15 x 6.46 x 1.06 inches (20.7 x 16.4 x 2.7 cm); 1 Pounds (450 grams)
UPC 030891051911
Manufacturer Monstra LLC (dba Pacific Rim Gourmet)
Units 16 Ounce
Brand NameMae Anong
Item FormPaste
SpecialtyFat Free
Flavorgreen
CuisineThai cuisine
Protein1 Grams
Container TypePacket
Unit Count16 Ounce
Number of Items1
Item Weight16 Ounces (453.6 grams)
Number of Pieces1
Item Package Weight0.46 Kilograms
Size16 ounce (Pack of 1)

À qui est-ce destiné ?

Suitable For
  • Curry Enthusiasts

    A must-have for those who love making flavorful homemade Thai curries quickly and easily.

  • Time-Savvy Cooks

    Ideal for busy individuals seeking authentic taste without spending hours in the kitchen preparing paste.

  • Vegetarian Dishes

    Perfect for vegetarians looking to spice up their meals with rich and aromatic Thai flavors.

Not Suitable For
  • Mild Flavor Seekers

    Not suitable for those who prefer bland or mild flavors as this paste is quite spicy.

DESCRIPTION DU PRODUIT

Mae Anong Green Curry Paste, 16-Ounce

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is Mae Anong Green Curry Paste made from?

    répondre: Mae Anong Green Curry Paste is an authentic Thai product made from a meticulous blend of fresh herbs and spices. The key ingredients include green chilies, lemongrass, galangal, and kaffir lime leaves, which collectively create a rich and aromatic flavor profile. This paste enables home cooks to replicate traditional Thai green curry dishes, offering an easy solution for those wanting to explore Thai cuisine in their own kitchens.
  • question: How should I store Mae Anong Green Curry Paste?

    répondre: To ensure the best flavor and longevity of Mae Anong Green Curry Paste, it should be stored in a cool, dark place. After opening, it’s advisable to keep it in the refrigerator in an airtight container. Proper storage helps maintain its vibrant flavor and aroma, extending its shelf-life. This paste is perfect for meal prep, allowing you to create delicious dishes without sacrificing quality.
  • question: What can I cook with Mae Anong Green Curry Paste?

    répondre: Mae Anong Green Curry Paste is incredibly versatile and can be used to create a variety of dishes. Popular recipes include green curry chicken, vegetarian stir-fries, and Thai soups. By adding coconut milk, vegetables, and your choice of protein, you can easily whip up a flavorful meal that is both satisfying and nourishing. It’s an excellent choice for weeknight dinners or special occasions.
  • question: Is Mae Anong Green Curry Paste gluten-free?

    répondre: Yes, Mae Anong Green Curry Paste is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease. This product allows those following gluten-free diets to enjoy the rich flavors of Thai cuisine without compromising their dietary needs. Always check the packaging for certification and ingredient details to ensure it meets your dietary requirements.
  • question: Can I use Mae Anong Green Curry Paste in other cuisines?

    répondre: Absolutely! While Mae Anong Green Curry Paste is traditionally used in Thai dishes, its bold flavors can enhance a variety of cuisines. It can be added to soups, marinades, or as a seasoning in fusion dishes, allowing chefs to creatively explore new culinary horizons. Experimenting with this paste can lead to deliciously unexpected results in your everyday cooking.
  • question: How spicy is Mae Anong Green Curry Paste?

    répondre: Mae Anong Green Curry Paste has a moderate spice level, attributed to the green chilies used in its composition. While it provides a flavorful kick, it is suitable for most palates. If you prefer milder dishes, you can adjust the amount used or balance the spice with coconut milk or other dairy products. This adaptability makes it a favorite among many cooks.
  • question: What is the shelf life of Mae Anong Green Curry Paste?

    répondre: When stored properly, Mae Anong Green Curry Paste can last for several months. Unopened, it can typically stay fresh until the best-by date printed on the packaging. After opening, it’s best used within a few months for optimal flavor. This longevity makes it an excellent pantry staple for those who enjoy cooking spicy and aromatic dishes regularly.
  • question: Is Mae Anong Green Curry Paste vegan or vegetarian?

    répondre: Yes, Mae Anong Green Curry Paste is both vegan and vegetarian. Its ingredient list consists entirely of plant-based components, making it a great choice for those who follow a vegan or vegetarian diet. You can use it to create wholesome, hearty meals without the concern of animal products, making it a versatile addition to your cooking repertoire.
  • question: Do I need to dilute Mae Anong Green Curry Paste before using it?

    répondre: Typically, you don’t need to dilute Mae Anong Green Curry Paste before use. It is designed to be used as-is to impart strong flavors to your dishes. However, for curries, you can combine it with coconut milk or broth to create the desired consistency, allowing the flavors to meld beautifully. This flexibility means you can customize your meal to your liking.
  • question: Where can I buy Mae Anong Green Curry Paste, 16-Ounce in Cote dIvoire?

    répondre: You can purchase Mae Anong Green Curry Paste, 16-Ounce from Ubuy in Cote dIvoire. Ubuy provides a convenient online shopping experience, ensuring you can easily access this essential ingredient for your culinary adventures.

Mae Anong Curry Sauce Editorial Review

If you want a change from Mae Ploy brand, try Mae Anong's Green Curry Paste. Customers have rated it highly for its authentic and nuanced flavor, with a good level of spiciness. However, some have found it too hot and recommended using less than the recommended amount to start. The addition of fish sauce, coconut milk, and sugar helps to enhance the flavor, and some suggested adding cilantro, Thai basil, and chopped roasted peanuts. Customers warned that it is not vegetarian due to the shrimp paste content. Those who have frozen unused portions should Consume them within a year.

Avis et évaluations clients

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Avantages

  • Authentic and nuanced flavor
  • Good level of spiciness

Les inconvénients

  • Contains shrimp paste and isn't vegetarian

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XOF 15100

Commandez maintenant et recevez votre commande aux alentours du Sunday, Août 23

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