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Item #:
220330788
Amazon Grocery, Lentils, Non GMO, Excellent Source of Fiber, 16 Oz
Item #:
220330788
XOF 4746
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
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In stock
Imported from USA store
QTY:
Only 10 items left in stock.
Order now and get it around Thursday, September 03
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What Stands Out
Non-GMO Certified
Enjoy peace of mind with lentils that are non-GMO certified, ensuring you're consuming products free from genetically modified organisms for a healthier lifestyle.
Rich in Fiber
Boost your digestive health with this excellent source of fiber, promoting regularity and overall well-being while keeping you feeling full longer.
Convenient Packaging
The 16 oz packaging allows for easy storage and measuring, making it simple to integrate these nutritious lentils into a variety of meals and recipes.
Product Details
| Package Dimensions | 8.19 x 3.9 x 1.69 inches (20.8 x 9.9 x 4.3 cm); 1 pounds (450 grams) |
| Item model number | asd7936 |
| UPC | 195515030946 |
| Manufacturer | Services LLC |
| Units | 16 Ounce |
| Brand Name | Amazon Grocery |
| Specialty | High Protein |
| Protein | 8 g |
| Item Form | Whole |
| Coin Variety 1 | Lentils |
| Global Trade Identification Number | 00195515030946 |
| Unit Count | 16 Ounce |
| Container Type | Bag |
| Model Number | asd7936 |
| Part Number | asd7936 |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 0.46 kg |
| Number of Items | 1 |
| Package Size Name | 16 Ounce |
| Number of Pieces | 1 |
| Size | 16 Count (Pack of 1) |
Who Should Buy?
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Health Conscious Eaters
Ideal for individuals seeking high fiber, plant-based protein sources to enhance their nutrition and promote digestive health.
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Vegans and Vegetarians
A great protein alternative for those following a plant-based diet, providing essential nutrients without animal products.
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Meal Preppers
Perfect for meal planners looking to include versatile, easy-to-cook ingredients in their weekly recipes and dinners.
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Meat-Eaters
Individuals who prefer meat as their primary protein source may not find lentils appealing or fulfilling.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the nutritional benefits of whole lentils?
Answer: Whole lentils are a powerhouse of nutrition, packed with protein, fiber, and essential vitamins and minerals. They are an excellent source of plant-based protein, making them a perfect choice for vegetarians and vegans. Additionally, they provide dietary fiber which aids in digestion and helps maintain stable blood sugar levels. Consuming lentils can promote heart health due to their low-fat content and high levels of folate and iron. Incorporating whole lentils into your diet can enhance meals like salads, soups, and stews, ensuring that you get vital nutrients while enjoying delicious flavors. -
Question:
How can I prepare whole lentils?
Answer: Preparing whole lentils is simple. Start by rinsing them under cold water to remove any impurities. You can cook them in a pot by adding three cups of water for every cup of lentils and boiling them gently. They typically take about 20-30 minutes to cook until they are tender but not mushy. You can add herbs, spices, or vegetables during cooking to boost their flavor. Whole lentils work well in a variety of dishes like lentil salads, veggie burgers, or as a hearty side dish, making them versatile for meal planning. -
Question:
Are whole lentils gluten-free?
Answer: Yes, whole lentils are naturally gluten-free, making them safe for individuals with gluten sensitivities or celiac disease. They are an excellent alternative to gluten-containing grains, providing a nutritious option for creating satisfying meals. Whole lentils can be used in various recipes, from lentil curries to gluten-free pasta dishes. By incorporating lentils into your cooking, you can enjoy hearty meals without worrying about gluten. -
Question:
What is the difference between whole lentils and split lentils?
Answer: Whole lentils are intact seeds, while split lentils have been hulled and split in half, cooking faster than their whole counterparts. Whole lentils maintain their structural integrity during cooking, which makes them ideal for dishes where you want texture, like salads or veggie bowls. Conversely, split lentils cook down more quickly into a creamy consistency, making them perfect for soups and purées. Understanding these differences can help you select the right type of lentils based on your desired dish. -
Question:
How long can I store whole lentils?
Answer: Whole lentils can be stored for an extended period if kept in a cool, dry place. When stored properly in an airtight container, they can last for up to a year. For optimal freshness, it’s advised to keep them away from moisture and sunlight. If you notice any off odors or discoloration, it’s best to discard them. This makes them a great pantry staple that you can keep on hand for quick meal preparations, allowing you to whip up nutritious dishes anytime. -
Question:
Can I use whole lentils in baking?
Answer: Whole lentils can be used in baking by first cooking or blending them into a puree, which adds moisture and nutrition to baked goods. They can be incorporated into gluten-free recipes for breads, muffins, or bars, providing a unique texture while enriching the flavor. Using lentils in baking not only enhances the nutritional profile but also introduces a delightful earthiness to your treats. -
Question:
What cuisines commonly use lentils?
Answer: Lentils are a staple in many cuisines around the world, including Indian, Middle Eastern, and Mediterranean dishes. They are commonly used in dal, a traditional Indian comfort food, or in Middle Eastern mujaddara, which combines lentils with rice and caramelized onions. This versatility allows you to explore various flavor profiles and cooking techniques, enriching your culinary experience while making healthy meals. -
Question:
Are there any allergens associated with whole lentils?
Answer: Whole lentils are generally considered safe for most people, but individuals with legume allergies should avoid them. Allergies to lentils are less common than those to other legumes like peanuts or soy, yet it's important to be aware of personal sensitivities. Always check food labels and consult with a healthcare professional if you have concerns about allergens when trying new foods. Lentils can be a fantastic protein source for those without specific allergies. -
Question:
How do I incorporate whole lentils into my diet?
Answer: Incorporating whole lentils into your diet can be both enjoyable and beneficial for your health. Start by adding them to soups, salads, or grain bowls for added protein and fiber. You can also mix them into veggie burgers or use them as a meat substitute in classic recipes like tacos or chili. The flexibility of whole lentils allows for countless culinary adventures, whether you're looking to enhance traditional meals or experiment with vegetarian options.
Amazon Grocery Lentils asd7936 Editorial Review
**** The Amazon Brand lentils have emerged as a beloved staple for budget-Conscious shoppers and home cooks alike. Customers rave about their affordability, versatility, and impressive nutritional profile, noting that a single batch can yield enough food to feed multiple people or stock the freezer for busy days. The lentils are praised for their ability to blend seamlessly into a variety of dishes, from hearty soups and stews to vibrant salads and even lentil sloppy joes. A standout feature of these lentils is their fresh taste and appealing texture; when cooked correctly, they maintain firmness without turning mushy. Many users recommend soaking them overnight to expedite cooking time, which can be beneficial for those looking to squeeze a quick meal into their schedule. The flavor is generally described as mild, which allows for excellent absorption of spices, making them an ideal base for flavorful dishes. However, some customers have pointed out that a bit of prep work is needed, including rinsing and sorting through the lentils, as a few debris pieces were found in the packaging. While they take longer to cook than canned lentils, the Consensus is that the quality, health benefits, and affordability make this product a worthwhile addition to any pantry. In summary, Amazon Brand lentils have garnered a loyal following thanks to their balance of taste, nutrition, and convenience, positioning them as a go-to option for anyone seeking a healthy and economical meal solution. **
Customer Reviews & Ratings
2857 customers ratings
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5 Star
84%
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4 Star
9%
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3 Star
4%
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2 Star
1%
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Pros
- Affordable and budget-friendly
- Versatile for various recipes (soups, stews, salads)
- Fresh taste and good texture
- Good source of protein and fiber
- Consistently reliable quality compared to name brands
- Quick cooking time when soaked overnight
Cons
- Requires rinsing and sorting due to occasional debris
Platform Trust & Buyer Confidence
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Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
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23 July 2026 · via Trustpilot
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XOF 4746
Order now and get it around Thursday, September 03
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 10 items left in stock.
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Features & Benefits
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- Budget-friendly options for everyday meals.
- Perfect choice for family gatherings and snacks.
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